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(株)みずほフィナンシャルグループ【8411】の掲示板 2021/06/26〜2021/07/02

>>1070

>Couscous is a North African dish of small steamed balls of crushed durum wheat semolina that is traditionally served with a stew spooned on top

Pearl millet and sorghum, especially in the Sahel, and other cereals can be cooked in a similar way and the resulting dishes are also sometimes called couscous

Pearl or Israeli couscous, properly known as ptitim, is a type of pasta